Gourmet & Wine
Your well-being is our priority – and that includes exceptional culinary experiences. In our stylish dining room, you’ll start each day with a generous breakfast buffet, offering both savoury and sweet delights. And once a week, we treat you to a sparkling champagne breakfast – the perfect indulgent start.In the evening, you’re invited to enjoy a variety of tasty hors d'oeuvres, colourful buffets, and a fabulous 5-course menu. Each night brings a carefully prepared blend of:
- South Tyrolean specialities
- Italian classics from north to south
- and international culinary highlights
And of course, every meal is beautifully complemented by a fine glass of wine from our curated selection.
At Berghotel Ratschings, changing theme nights create unforgettable dining experiences throughout the week.Sundays are extra special, with a festive Sunday gala dinner to start the week in style. Throughout your stay, you’ll enjoy a delightful variety of themed evenings, including:
- A traditional South Tyrolean evening
- An aperitif reception with homemade pizza bites, tramezzini and Prosecco
- A dessert buffet for those with a sweet tooth
- A seafood buffet featuring fresh fish specialities
- And a crêpe station with delicious sauces and toppings
Enjoy it all with a clear conscience – after all, you’re on holiday, and you’ve earned every bite!
- breakfast buffet with regional specialities
- themed menus in the evening (e.g. South Tyrolean evening and Sunday festival dinner)
- special buffets (e.g. fish appetiser buffet, dessert buffet, etc.)
- special dishes for children (e.g. spinach spaetzle with cream and ham or sausages with chips)
- in winter, pizza from the wood-fired oven at our Tenne Club pizzeria
- wine recommendation to match the menu
- wine list with numerous South Tyrolean, Italian and international wines
